Herbal Tinctures for Natural Treatments
Herbal tinctures are a natural hydroalcoholic extract obtained by macerating a single herb or a mixture of herbs in alcohol 40o, depending on the type of disease we represent. The active principles in tinctures are more potent and maintain their therapeutic properties for a longer period of time. Herbal tincture preparation instructions- A bottle or other container that can be filled to the neck with herbs without thickening, then poured over a fruit brandy or rye. Glass is permitted to stand, tightly closed, in a warm position (about 20 degrees Celsius) for 14 days or more, during which time it is constantly shaken, then strained and squeezed. Internal use is made in the form of tea infusions mixed with drops. Natural remedies of herbal tinctures- Tinctures are herb extracts made by mixing them with spirits containing at least 60% alcohol, such as food refined alcohol (diluted with water), fruit brandy, or vodka. The use of alcohol and rubbing alcohol in the dyeing process is